Sustainability in Every Loaf — Melrose Baking’s Green Commitment

Fresh Bread, Fresh Thinking

At Melrose Baking, our love for bread goes hand in hand with our respect for the planet. We believe great food should be made responsibly, which is why we’re always finding ways to reduce waste and lower our environmental footprint.

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Locally Baked, Locally Delivered

By baking and delivering fresh daily from our Santa Fe Springs facility, we reduce the need for long-term storage and refrigeration — lowering energy use and eliminating the waste that comes with frozen goods.

Our delivery routes are optimized daily to minimize mileage and fuel consumption while ensuring on-time service.

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Sustainable Ingredients and Packaging

We work with suppliers who share our commitment to sustainability — from eco-friendly packaging materials to recyclable trays and boxes. It’s part of our promise to bake responsibly and deliver with care.

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A Better Tomorrow, One Loaf at a Time

Sustainability isn’t a trend — it’s our future. Melrose Baking is proud to be part of a growing movement to make food that’s as kind to the environment as it is delicious.